Silver Spring Recipes

Horseradish Recipes

In our more than eight decades of growing and processing horseradish, our family has concocted and curated more than a few tasty recipes. Horseradish—prepared traditionally or found in one of our specialty mustards—plays an excellent supporting role in the kitchen: You can choose whether to boldly flaunt its unmistakable zing or play it subtly. From old classics, like Bloody Mary's and cocktail sauce, to the unexpected, like delicious canapés and veggie dishes, there are countless ways it can bring your food and drink to life. These customer-rated, customer-loved horseradish and mustard recipes make the most of the distinctive pungent and spicy flavor. Ratchet it up for a hot taste. Pepper it in for a subtle twist. Time to get cooking.

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Featured Recipe

Shrimp Platter with Cocktail Sauce

  • Seafood Cocktail Sauce

Shrimp Platter with Cocktail Sauce

Ingredients:

1 pound fresh or frozen shrimp
1 bottle of Silver Spring® Seafood Cocktail Sauce

Directions:

Rinse and devein the shrimp. Pour cocktail sauce into a serving bowl and serve shrimp on the side for dipping. 

Recipe courtesy: Silver Spring Foods