Add a comment: Cranberry Little Smokies
Cranberry Little Smokies
Made With: Cranberry Horseradish
Recipe courtesy of Silver Spring Foods, Inc.
- 2-16 ounce packages little smokies
- 1 jar Silver Spring Cranberry Horseradish
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 Tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon paprika
Directions:In a slow cooker or instant pot add in the little smokies. In a bowl combine the Silver Spring Cranberry Horseradish, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika.
Mix then pour the sauce over the little smokies and cook on low for 2-3 hours.
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