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Mulled Tea

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Mulled Tea

Made With: Cranberry Horseradish, Prepared Horseradish

Recipe courtesy of Silver Spring Foods, Inc.

Cranberry Horseradish

Prepared Horseradish

Prep
10min
Total
20min
Servings
4

Mulled Tea

Ingredients:

1 Cinnamon Stick
4 Whole Cloves
1 teaspoon Silver Spring Cranberry Horseradish
1 cup mixed berries
4 cups water
1 orange cut into quarters
1 green tea bag
1 ginger tea bag

Optional Tip - Silver Spring Prepared Horseradish + cranberries (mashed or puree)

Directions:

In a large saucepot add cinnamon, cloves, Silver Spring Cranberry Horseradish, mixed berries, water, and orange.
Bring to a boil. Remove from heat and add green tea bag and ginger tea bag.
Let steep for 2-3 minutes before removing tea bags.
Strain the tea to remove cinnamon, cloves, Silver Spring Cranberry Horseradish, mixed berries, and orange. Add sweetener if desired.
Pour into cups and serve while warm.

MULLED TEA

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