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  • Peach Jalapeno Salsa Hotdogs

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  • Appetizers
  • Beverages
  • Dips, Spreads & Sauces
  • Main Course
  • Salads & Dressings
  • Side Dishes
  • Soups & Sandwiches
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  • Our Family Cookbook

Peach Jalapeno Salsa Hotdogs

Made With: Horseradish Sauce, Prepared Horseradish

Recipe courtesy of Courtney Paige Solek of @apaigeofpositivity

  • 9 Love It
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Horseradish Sauce Prepared Horseradish
  • Prep
    5min
  • Total
    15min
  • Servings
    12
Peach Jalapeno Salsa Hotdogs

Ingredients:

  • 2 tablespoons Silver Spring Prepared Horseradish
  • 2 fresh peaches
  • 1 small apple
  • 1 avocado
  • 1 cup bell pepper
  • 1 cup cherry tomatoes
  • 1⁄2 cup red onion
  • 1⁄2 cup cilantro
  • 1⁄4 cup jalapeno
  • 1 lime
  • 1 tablespoon chile lime seasoning

Directions:

Prepare the salsa:
  1. Finely dice peaches, apple, bell pepper, tomatoes, onion, avocado, and jalapeno. Tip: use a pizza cutter to finley chop the cilantro.
  2. Add all of the fruits and vegetables into a mixing bowl. Toss together.
  3. Add the lime juice and seasoning.
  4. Mix in Silver Spring Prepared Horseradish. Stir together.
  5. Prepare hotdogs on grill to your liking.
  6. Once they’re cooked, top with Peach Jalapeno Salsa.
  7. Optional garnish: more fresh avocado, Silver Spring Horseradish Sauce, and cilantro.

PEACH JALAPENO SALSA HOTDOGS

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