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- 6½ oz. can of king crab meat, flaked
- 2 tablespoons pickle relish
- l tablespoon mayonnaise
- 1 tablespoon Silver Spring Prepared Horseradish, Non-GMO Horseradish, or Fresh Ground
- salt and pepper to taste
- Combine crab meat with pickle relish, mayonnaise, Silver Spring Prepared Horseradish, and salt and pepper.
- Mix well.
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