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  • Historical Onion Burgers

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  • Appetizers
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Historical Onion Burgers

Made With: Fresh Ground Horseradish, Prepared Horseradish

Recipe courtesy of Silver Spring Foods, Inc.

  • 12 Love It
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Fresh Ground Horseradish Prepared Horseradish
  • Prep
    10min
  • Total
    30min
  • Servings
    6
Historical Onion Burgers

Ingredients:

  • 1½ pounds ground beef
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 1½ cups chopped onion
  • 2 tablespoons butter
  • 2 teaspoons Silver Spring Prepared or Fresh Ground Horseradish
  • ½ teaspoon salt

Directions:

  1. Combine beef, Silver Spring Prepared Horseradish, salt, and pepper, and shape into 12 thin patties.
  2. Brown onion lightly in butter, and add to mixture.
  3. Spread mixture on six of the patties and top with the remainder of the meat.
  4. Press together, sealing the edges.
  5. Broil about 8 minutes on each side.
  6. Serve on toasted buns with your favorite burger toppings.


Click HERE for an easy how-to video on this recipe!

HISTORICAL ONION BURGERS

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  • Eau Claire, WI 54703 USA
  • Phone: 800.826.7322
  • Fax: 715.830.9702
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