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Main Course
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Prime Tomahawk Ribeye
Main Course
Prime Tomahawk Ribeye
Recipe courtesy of the_grill_revealer | Recipe and images created by the_grill_revealer
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Prep
5min
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Total
5min
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Servings
6
Ingredients:
- 12 lb Bone-In Prime Ribeye
- Garlic Herb
- Turbinado Sugar
- Silver Spring Prepared Horseradish
- Mayo
- Black Peppercorn
- Pink Himalayan Salt
- Turbinado Sugar
- Fresh-squeezed Lemon
Directions:
- Cook the Bone-In Prime Rib to at least 125 Internal Temperature or to your liking
- Mix all remaining ingredients to make the horseradish rub & sauce
- For complete recipe ingredients and directions, please visit @the_grill_revealer on instagram:
Instagram linked here
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