Add a comment: Black Bean and Corn Salad
	                        Black Bean and Corn Salad
                        
                        Made With: Honey Chipotle Aioli
Recipe courtesy of Silver Spring Foods, Inc.
- 
                                
Prep
15min - 
                                
Total
15min - 
                                
Servings
10 
                                                            Ingredients:
- 1 can black beans, rinsed and drained
 - 1 can fire roasted corn, rinsed and drained
 - 1 cup tomatoes, chopped
 - 1 avocado, diced
 - 1 jalapeno, minced
 - 1 orange bell pepper, diced
 - ¼ cup cilantro
 
Dressing
- ¼ cup Silver Spring Honey Chipotle Aioli
 - 2 tbsp red wine vinegar
 - 1 tbsp lime juice
 - 1 tsp cumin
 - 1 tsp garlic powder
 - 1 tsp oregano
 
Directions:
- Combine all dressing ingredients and whisk well.
 - Add beans, corn, tomatoes, avocado, jalapeno, orange bell pepper and cilantro to large bowl.
 - Add dressing and toss to combine.
 - Refrigerate for at least 2 hours. Serve with tortilla chips.
 
                                    
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