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Smoked Salmon Dip
Smoked Salmon Dip
Recipe courtesy of Silver Spring Foods, Inc.
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Prep
15min
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Total
15min
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Servings
6
Ingredients:
- 8 ounces cream cheese
- ¼ cup sour cream
- ¼ cup Silver Spring Horseradish Bistro Aioli
- 1 tbsp. lemon juice
- 4 ounces smoked salmon
- 1 tbsp. dill
- 1 tbsp. chives
- salt to taste
- your favorite crackers for serving
Directions:
- Combine all ingredients in a large mixing bowl.
- Stir thoroughly.
- Serve with crackers and enjoy!
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