Add a comment: Horseradish and Honey-Butter Roasted Root Vegetables
Side Dishes Horseradish and Honey-Butter Roasted Root Vegetables
Made With: Cream Style Horseradish
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Prep
10min -
Total
40min -
Servings
46
Ingredients:
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6-7 carrots, scrubbed and cut in half lengthwise
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6-7 parsnips, scrubbed and cut in half lengthwise
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1 bunch radishes (5-7), halved
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2 tablespoons Silver Spring Cream Style Horseradish
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1 stick butter
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1/4 cup honey
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Kosher salt
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Black pepper
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Fresh herbs (such as chives, parsley, dill, and mint)
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Flaky sea salt (for garnish)
Directions:
For full recipe inspiration, visit: https://www.elenabesser.com/recipe/2020/12/1/horseradish-and-honey-butter-roasted-root-vegetables?rq=horseradishDon't forget to add in Silver Spring Cream Style Horseradish! Enjoy!
Recipe courtesy of https://www.elenabesser.com/ | Recipe and photo created by Elena Besser
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