Add a comment: Roast Beef & Horseradish Cheese Baked Sliders
Soups & Sandwiches
Roast Beef & Horseradish Cheese Baked Sliders
Made With: Prepared Horseradish
Recipe courtesy of realhousemoms.com
-
Prep
10min -
Total
25min -
Servings
12
Ingredients:
- 1 yellow onion thinly sliced
- 2 tbsp butter divided
- 1 tbsp brown sugar
- 1 tsp salt
- 12 Kings Hawaiian Rolls
- 1 cup Silver Spring Prepared Horseradish
- 12 slices of Horseradish cheddar cheese
- 12 slices of roast beef deli meat
- 1/4 tsp oregano dried
Directions:
- preheat oven to 350 degrees F
- melt 1 tbsp of butter in a large skillet over medium low heat
- add in the onion, brown sugar and salt, stir and cook until soften, 5 to 10 minutes
- remove to a bowl and set aside
- place the bottom of the rolls in a baking dish
- lay out 6 slices of cheese over the roll bottoms
- place 1 slice of roast beef on each roll, you will have to bunch it up to fit
- spoon about a tsp of the onions over each roast beef slice
- spoon the Silver Spring Prepared Horseradish on next
- lay out the remaining 6 slices of cheese over the top of those
- place the tops of the roll on top of the cheese
- melt remaining butter and brush over the tops of the rolls
- sprinkle with the oregano
- place in the oven and bake for 10-15 minutes or until cheese is melty and great
* Recipe Notes - You can use Silver Spring Cream Style Horseradish instead for a smoother finish. If you're having trouble finding horseradish cheese (try the deli counter), you can use regular cheddar cheese.
Comments about Roast Beef & Horseradish Cheese Baked Sliders:
Be the first to comment on this recipe! Click the "write a review" button above.