SAVE $1.00 | Print Coupon & Save at a Retailer Near You
Search
  • Product locator
  • Sign In
Silver Spring
  • Products
    • Horseradish Products
    • Specialty Mustards
    • Specialty Sauces
    • Kosher for Passover
    • ss-stone-ground-mustard-9

      Stone Ground Mustard

    • ssf106_phr_prepared_horseradish_8oz_2022_mockup_front_902x2000

      Prepared Horseradish

    • ss-non-gmo-horseradish-8oz-front

      Non-GMO Prepared Horseradish

    Shop Now
  • Recipes
    • Appetizers
    • Beverages
    • Desserts
    • Dips, Spreads & Sauces
    • Main Course
    • Salads & Dressings
    • Side Dishes
    • Soups & Sandwiches
    • Our Family Cookbook
    Shop Now
  • Shop
    • Horseradish Products
    • Specialty Mustards
    • Specialty Sauces
    • Kosher for Passover
    • ss-stone-ground-mustard-9

      Stone Ground Mustard

    • ssf106_phr_prepared_horseradish_8oz_2022_mockup_front_902x2000

      Prepared Horseradish

    • ss-non-gmo-horseradish-8oz-front

      Non-GMO Prepared Horseradish

    Shop Now
  • Silver Spring
  • Connect
    • Social
    • Contact Us
    • Employment
    • Press
    • FAQs
    • Donation Request Form
    Shop Now
  • Heritage
    • Huntsinger Farms
    • Historical Timeline
    • Our Culture The Huntsinger Way
    • Our Family Brands
    • Zing Masters™
    Shop Now
  • B2B
    • Co-Packing
    • Broker/Distributor
    • Food Service
    • Industrial
    • Wholesale Services
    Shop Now
  • Product Locator
  • Sign In
  • View
    Cart
  • Home
  • Recipe
  • Wisconsin Fall Harvest Salad

Add a comment: Wisconsin Fall Harvest Salad

Fields marked with an asterisk (*) are required.

  • Appetizers
  • Beverages
  • Desserts
  • Dips, Spreads & Sauces
  • Main Course
  • Salads & Dressings
  • Side Dishes
  • Soups & Sandwiches
  • Our Family Cookbook

Wisconsin Fall Harvest Salad

Made With: Cranberry Horseradish

Recipe courtesy of Chef Casey Anderson, ECGCC

  • 21 Loved
  • 0 Write A Review
Servings
  • Prep
    10min
  • Total
    20min
  • Servings
    4
Wisconsin Fall Harvest Salad

Ingredients:

  • Cranberry Horseradish Dressing (Yield: 1 quart)
  • 2-cups Whole Raw Cranberries (fresh or frozen)
  • ½-cup Cranberry Juice
  • 1-cup Sugar
  • 1-8.5 oz bottle Silver Springs Cranberry Horseradish
  • 1-cup Apple Cider Vinegar
  • 1-tsp Dry Mustard
  • 1-tsp All Spice
  • 1-tsp Cinnamon
  • Juice of one lemon
  • 1-cup Vegetable Oil
  • Salad Ingredients
  • Lettuce of your choice
  • Feta Cheese
  • Granny Smith Apples
  • Candied Pecans
  • *You could switch out any of the salad ingredients and use what tastes the best to you, as well.

Directions:

Combine cranberries, sugar and cranberry juice in a heavy gauge saucepan over medium heat. Cook cranberries stirring often until all skins have burst and a syrupy sauce remains. Transfer cranberries to a shallow pan and refrigerate until cool. In a blender or food processor, combine chilled cranberry sauce and all remaining ingredients except vegetable oil. Puree mixture until smooth. Add oil and blend until emulsified. Adjust seasonings to personal preference.

WISCONSIN FALL HARVEST SALAD

Write a review

Comments about Wisconsin Fall Harvest Salad:

Be the first to comment on this recipe! Click the "write a review" button above.

join our mailing list!

  • 2424 Alpine Road
  • Eau Claire, WI 54703 USA
  • Phone: 800.826.7322
  • Fax: 715.830.9702
Copyright © 2023 Silver Spring Foods, Inc. - All rights reserved.
  • Product Locator
  • Donation Request Form
  • Return Policy
  • Terms & Conditions
  • Privacy Policy
  • Cookies Policy
  • Contact Us
  • Schedule Interview
  • Accessibilty
Stay connected #GiveItZing