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                            Shrimp Cocktail Dip
                        
 
                                                        
         
     
    
    
 
    
	
	
	
        
            
                
                    
                        
	                        
Shrimp Cocktail Dip
                        
                        
                        Recipe courtesy of Silver Spring Foods, Inc.
                        
                                                
                                                
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Prep
  5min                                                             
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Total
 1hr 15min
                                                             
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Servings
 12
                             
                        
                     
                    
                 
             
         
        
            
                Ingredients:
                
- 2 tbsp Silver Spring Prepared Horseradish
 
- 1/2 cup ketchup
 
- 1 tsp Worcestershire sauce
 
- 1/2 lemon (juiced)
 
- 8 oz cream cheese
 
- 6 oz can medium shrimp (drained and rinsed)
 
- Your favorite crackers for dipping
 
Note: For a quick and delicious alternative, you can use Silver Spring Cocktail Sauce instead of making your own.
                Directions:
				
- In a medium bowl, mix together Silver Spring Prepared Horseradish, ketchup, Worcestershire sauce, and lemon juice until well combined.
 
- Refrigerate for at least 1 hour to let the flavors meld.
 
- Evenly spread cream cheese onto a serving platter.
 
- Take the chilled cocktail sauce from the fridge and spoon it over the cream cheese.
 
- Layer shrimp on top.
 
- Serve with crackers for dipping and enjoy!
 
                
             
         
     
            
        
        
     
    
	
	
	
	
 
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