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Hot Pastrami Sandwich

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Hot Pastrami Sandwich

Made With: Dijon Mustard, Horseradish Sauce, Whole Grain Mustard

Recipe courtesy of Festival Foods

Dijon Mustard

Horseradish Sauce

Whole Grain Mustard

Prep
10min
Total
20min
Servings
8

Hot Pastrami Sandwich

Ingredients:

2 lbs. thinly sliced beef pastrami
8 slices swiss cheese
Silver Spring Horseradish Sauce
Silver Spring Dijon Mustard
Silver Spring Whole Grain Mustard
Dill pickle slices
Thinly slice onions
16 slices rye bread (or choice)
1 cup beef broth
butter

Directions:

Simmer pastrami in broth until hot.
Divide meat per 8 slices of bread (4oz each)
Add Silver Spring Horseradish Sauce, Dijon Mustard, and/or Whole Grain Mustard, cheese, pickles and onions to taste.
Add the remaining 8 sliced of bread - using butter, grill sandwich until toasty and crisp if desired.

HOT PASTRAMI SANDWICH

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