A tangy and full-bodied dijon with a creamy, smooth texture.
Pairs well with…
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Reminiscent of the original recipes of Dijon, France, our spin on Dijon Mustard blends the flavors of white wine and mustard seed into a gourmet spark for any meal. The smooth creamy texture makes our Dijon Mustard perfect to spread freely as a condiment or mix boldly as an ingredient GIVEITZING™
Vinegar, Water, Mustard Seed, White Wine, Salt, Citric Acid, Tartaric Acid, Turmeric, Spices. Does not contain U.S. recognized allergens.
Top Recipes for Dijon Mustard
½ cup Tarragon vinegar
6 tbsp honey
1 ½ tsp minced garlic
1 tbsp fresh chiffonade of tarragon (or sub. 1 tsp dry)
Salt & Pepper to taste
1 tbsp Silver Spring Beer’n Brat Mustard
2 tsp dry mustard
2 cups vegetable oil
2 tbsp Silver Spring Dijon Mustard
Combine all the ingredients except the oil in a blender or food processor. Blend until ingredients are mixed well. Slowly add oil while mixing. Adjust seasonings and serve.
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