A moderately coarse texture with subtle heat and a tart, earthy body.
Pairs well with…
- Pastrami or corned beef
- Grilled sausages
- Chicken or tuna salad
- Ham and cheese roll ups
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Introducing the first ever Deli-Style Mustard in a gusseted pouch. It's perfect for on-the-go mealtime activities like picnics and tailgating. Spice up your lunchtime routine with a dollup of our Deli Style Mustard. This tart blend delivers a touch of heat that transforms your favorite sandwiches into delacacies the whole family will love.
Vinegar, Water, Mustard Seed, Salt, Spices.
Top Recipes for Deli Mustard Pouch
Panini Maker (or you can cook in a skillet and place a heavier skillet on top of the sandwich to cook it)
4 slices deli ham
2 slices Swiss cheese
2 slices of your favorite bread (thicker slices will work better in the panini maker)
Silver Spring™ Deli Style Horseradish Mustard
Turn the Panini maker on and spray with cooking spray. Spread the mustard on both slices of bread. Layer on one slice of bread the ham and cheese and top with the other slice of bread. Place in the Panini maker and cook until the cheese has melted and is golden brown.
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